We went big at Bishop's this year and picked 120 lbs of Macintosh apples. So far I've made 15 quarts of applesauce.... I'm not even half done. Maybe we were a little over-enthusiastic but I'm pretty sure we'll have no problem devouring the applesauce, dried apples and apple pies this winter.
While we pressed cider the big boys tested out the tractor.
This guy's been rather tired and cranky recently from a cold. This in turn has made me tired - but I hope not cranky.
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